Discover sardine history at Norwegian Canning Museum
Stavanger, Norway • 
Popular
PopularStavanger, Norway
Popular
Best months to visit
Jun, Jul, Aug
12°C – 22°C, warm temperatures with extended daylight hours, ideal for outdoor activities, high crowds, peak season
12°C – 22°C, warm temperatures with extended daylight hours, ideal for outdoor activities, high crowds, peak season
Walking required
No
Walking may be required
Walking may be required
Hours of operation
Monday
-
Tuesday
11:00 AM - 4:00 PM
Wednesday
11:00 AM - 4:00 PM
Thursday
11:00 AM - 4:00 PM
Friday
11:00 AM - 4:00 PM
Saturday
11:00 AM - 4:00 PM
Sunday
11:00 AM - 4:00 PM
In-depth experience
May contain spoilers
Watch curated videos from fellow travellers for a glimpse of what to expect.
Discover the highlights of Norwegian Canning Museum.
When to visit
We've analysed user reviews and geographical data, and identified the best and worst months to visit.
Month
Crowd Level
Weather
Availability
Our recommendation
April
MEDIUM
3-8°C
Milder temperatures with less rain.
Milder temperatures with less rain.
Open
Closed on Mondays.
Closed on Mondays.
Recommended
April brings milder weather and longer daylight hours, making it a pleasant time to visit. The Norwegian Canning Museum continues its regular schedule. Tourist activity increases slightly, but crowds are still manageable. Prices remain reasonable.
April brings milder weather and longer daylight hours, making it a pleasant time to visit. The Norwegian Canning Museum continues its regular schedule. Tourist activity increases slightly, but crowds are still manageable. Prices remain reasonable.
May
MEDIUM
8-14°C
Mild temperatures with blooming flowers and longer daylight hours.
Mild temperatures with blooming flowers and longer daylight hours.
Open
Recommended
May offers mild weather and fewer crowds, making it an excellent time to visit the Norwegian Canning Museum. The museum operates daily from 10:00 AM to 4:00 PM during this period.
May offers mild weather and fewer crowds, making it an excellent time to visit the Norwegian Canning Museum. The museum operates daily from 10:00 AM to 4:00 PM during this period.
June
HIGH
12-22°C
Warm temperatures with extended daylight hours, ideal for outdoor activities.
Warm temperatures with extended daylight hours, ideal for outdoor activities.
Open
Recommended
June marks the start of the peak tourist season. The Norwegian Canning Museum extends its hours to 10:00 AM - 6:00 PM. It's advisable to book accommodations and tickets in advance due to higher demand.
June marks the start of the peak tourist season. The Norwegian Canning Museum extends its hours to 10:00 AM - 6:00 PM. It's advisable to book accommodations and tickets in advance due to higher demand.
July
HIGH
12-22°C
Warm and pleasant weather with long daylight hours.
Warm and pleasant weather with long daylight hours.
Open
Recommended
July is the height of the tourist season. The Norwegian Canning Museum operates from 10:00 AM to 6:00 PM. Expect larger crowds and higher prices; early booking is recommended.
July is the height of the tourist season. The Norwegian Canning Museum operates from 10:00 AM to 6:00 PM. Expect larger crowds and higher prices; early booking is recommended.
How to get there
Bus
Recommended
Take bus number 12 from Olav Vs gate J towards Rudlå. Alight at Rudlå and walk to the museum.
Walking
Recommended
A 10-minute walk from Stavanger city center via Øvre Strandgate.
Additional info
Here's what you need to know about this experience
Pregnancy
Not suitable for pregnancy
Not allowed during pregnancy
Pets
Pets not allowed
Driving
Driving License Required
Idp Required
